Ahmad Faizul [Review] WOK HEY's Franchise & Operations System: Is It The Recipe For Scalable F&B Success In Malaysia? The Solution Snapshot This is a deep-dive review of the integrated franchise and centralised operations system offered by WOK HEY, a Singapore-born 'wok hei' (breath of the wok) stir-fry fast-casual b... Feb 4, 2026
Ahmad Faizul [Review] The Bintulu Artisan Beverage Delivery Network: How Hyper-Local Logistics Fueled A Rural F&B Empire The Solution Snapshot This is not a standard food delivery platform. It's a bespoke, community-powered logistics and delivery network specifically engineered for artisanal food and beverage (F&B) busi... Feb 4, 2026
Ahmad Faizul [Review] WORQ Self-Service Coworking: Is This The Future Of Flexible Work For Malaysian Digital Nomads? The Solution Snapshot WORQ, a prominent Malaysian flexible workspace provider, has launched a novel 'self-service coworking' concept. This service removes the traditional front desk and on-site manage... Feb 4, 2026
Ahmad Faizul [Review] KORIO's 'Chef's Table' & 'KORIO Express': A Resilient Rebirth of Premium Korean Dining in Malaysia The Solution Snapshot KORIO, a name once synonymous with high-end Korean fine dining in Kuala Lumpur, has re-emerged from its closure with a refined, dual-format service model. This isn't just a resta... Feb 4, 2026
Ahmad Faizul [Review] Yoghurt Bar On-Demand Service by Yoghurt Culture: A Fresh Take on Reducing F&B Overheads The Solution Snapshot This is a turnkey, on-demand yoghurt bar solution for food and beverage (F&B) businesses. It enables cafes, restaurants, and event caterers to produce fresh, customisable yoghurt... Feb 3, 2026
Ahmad Faizul [Review] Rasa Sayang Heritage Branding Studio: Can Strategic Nostalgia Unlock Premium Value For Malaysian F&B? The Solution Snapshot Rasa Sayang Heritage Branding Studio is a specialized consultancy that helps Malaysian food & beverage (F&B) businesses, particularly heritage brands and family-run establishment... Feb 3, 2026
Ahmad Faizul [Review] foodpanda Malaysia: Is Its Delivery & Logistics Ecosystem The New Backbone For F&B Businesses? The Solution Snapshot This review examines the core service offering of foodpanda Malaysia, which has evolved from a simple food delivery app into a comprehensive logistics and digital commerce ecosys... Feb 3, 2026
Ahmad Faizul [Review] VFX & CGI Production Services by Malaysian Studios: Unlocking Hollywood-Level Visuals on a Local Budget The Solution Snapshot This review focuses on the professional VFX (Visual Effects) and CGI (Computer-Generated Imagery) production services offered by boutique studios and independent creators in Mala... Feb 3, 2026
Ahmad Faizul [Review] Ayam Gepuk Pak Gembus Franchise: Is This The Halal Fast-Food Expansion Model For Malaysian F&B Entrepreneurs? The Solution Snapshot This review examines the franchise and business partnership program offered by Ayam Gepuk Pak Gembus (AGPG), a rapidly expanding halal fried chicken brand. More than just a food ... Feb 3, 2026
Ahmad Faizul [Review] The Backroom Coffee Roasters: Can A 'Hidden' Cafe Model Deliver Sustainable Growth For Malaysian F&B Entrepreneurs? The Solution Snapshot This review examines a specific business model and operational service: The 'Hidden' or 'Backroom' Cafe & Roastery Setup , as implemented by The Backroom Coffee Roasters. It's no... Feb 3, 2026
Ahmad Faizul [Review] Pet Blood Bank Malaysia: Is This Veterinary Lifeline The Future Of Pet Care? The Solution Snapshot Pet Blood Bank Malaysia (PBBM) is Malaysia's first and only dedicated, licensed, and professional animal blood bank service. It operates on a voluntary donor registry model, prov... Feb 3, 2026
Ahmad Faizul [Review] Tawi: Is This Community-Driven Platform The Future Of Authentic Sabah Tourism? The Solution Snapshot Tawi is a digital travel platform that connects travelers directly with local, independent guides and hosts in Sabah. It moves beyond standard tour packages to facilitate authent... Feb 3, 2026